Tracy’s Easy White Chocolate Cheesecake

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Tracy’s Easy White Chocolate Cheesecake

Posted By: Brandy on November 13, 2007 in Comfort Food, Desserts - Comments: No Comments »

This is one of those recipes that is so easy but tastes like heaven on a plate. My little sister came up with it while she was working in a bakery last year. Thanks Tracy for sharing!

Ingredients:

8 oz. cream cheese
2 packages of Jello white chocolate flavored instant pudding mix
1/2 cup of milk
1 1/2 cups of milk (for making the pudding)
8 oz whipped topping tub, thawed
6 oz. graham cracker crust prepared

Serves 4

Directions:

Beat cream cheese and 1/2 cup of milk in a large bowl until smooth.

Add remaining 1 1/2 cups of milk and pudding mixes.

Beat for one minute.

Fold in whipped topping until smooth and well blended.

Spoon into crust.

Refrigerate pie for four hours.

Slice and serve.

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Tracy’s Easy White Chocolate Cheesecake

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